How To Be A Wine Expert

Baltimore: Bacchus Press, (1995).

Price: $20.00

Softcover. Second edition, revised and expanded. 167pp. Pictorial wrappers. Ink notations throughout with highlighting, tape shadow and a bit of loose lamination on the front cover, good only. A nice copy of this helpful trade paperback.

Item #601444
ISBN: 0961352523

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Item #601444 How To Be A Wine Expert. James GABLER.