Flavor Research and Food Acceptance: A survey of the scope of flavor and associated research, compiled from papers presented in a series of symposia given in 1956-1957
New York: Reinhold Publishing Corporation, (1958).
Price: $75.00
Hardcover. First edition. Octavo. Ownership stamp and signature of noted American psychologist and anthropologist Henry Guze, (a founder of the American Academy of Psychotherapists, the Society for Clinical and Experimental Hypnosis, and co-founder of the Society for the Scientific Study of Sex) on the front fly else fine in fine dustwrapper.
Item #460641
