Steak Lovers Cookbook: Perfectly cooked, thick and juicy, Best Ever Tenderloin, Strips, Skirts, Sirloins, Poterhouse, Ribeyes, and T-Bones.
New York: Workman, 1997.
Price: $18.00
Softcover. Third edition. Like New softcover, scratch on front cover otherwise a nice clean copy. Please Note: This book has been transferred to Between the Covers from another database and might not be described to our usual standards. Please inquire for more detailed condition information.
Item #263412
ISBN: 0761100806
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